Traditional Cooking Class (3 hours)
Explore the roots of Sicilian cuisine with this course covering a variety of traditional dishes.
Prepare appetizers, first courses with fresh pasta and typical desserts, following authentic recipes handed down over time.
Each participant will have the opportunity to enjoy a complete three-course menu.
Cost: 50 euros per person
* Additional Information:
The duration of the courses may vary depending on the number of participants and the complexity of the dishes, but on average, each course lasts approximately 3 hours.
The cost of the course includes practical teaching, ingredients, and the final tasting of the prepared menu.
All courses culminate with a full dinner, which includes appetizers, first courses with fresh pasta and desserts.